Menu Hours:

Monday – Saturday: 11 AM - 9 PM
Sunday: 11 AM - 3 PM

FIRST COURSE: Appetizers
Choice 1: Tomato Basil Soup
Choice 2: Small CCG salad

SECOND COURSE: Entrees
Choice 1: CCG Chicken Parmesan Pasta
Choice 2: Pork Chop
Single pork chop served wiht smash and vegetable of the day
Choice 3: Honey Garlic Salmon

THIRD COURSE: Dessert
Choice 1: Pumpkin Bread Pudding 
with Praline
Choice 2: Carrot Cake Cupcakes