California Pizza Kitchen – Lunch

California Pizza Kitchen – Lunch

$12

Tax, gratuity, and beverages not included

*Lunch Only

First Course (Choose One)

WHITE CORN GUACAMOLE + CHIPS

Diced avocado, sweet corn, black beans, jicama, bell peppers, fresh cilantro and serrano peppers. Served with hosuemade blue and white corn tortilla chips.

PETITE WEDGE SALAD

Topped with bleu cheese dressing, Nueske’s Applewood smoked bacon, chopped egg and Roma tomatoes.

CUP OF SOUP

Your choice of Sedona Tortilla, Dakota Smashed Pea + Barley, Tomato Bisque or Baked Potato.

 

Second Course (Choose One)

ORIGINAL BBQ CHICKEN PIZZA

Created here in 1985. Our legendary BBQ sauce, smoked Gouda, red onions and fresh cilantro transform this original to iconic.

FIVE-CHEESE + FRESH TOMATO PIZZA

Fresh and traditional Mozzarella, Monterey Jack, smoked Gouda and Romano with tomato and fresh basil.

GARLIC CREAM FETTUCINE + CHICKEN

Our garlic Parmesan cream sauce with fresh Italian parsley.

KUNG PAO SPAGHETTI

Our twist on a Chinese classic with garlic, scallions, peanuts and hot red chilies.

ORIGINAL BBQ CHICKEN CHOPPED SALAD

Black beans, sweet corn, jicama, fresh cilantro & basil, crispy corn tortilla strips, Monterey Jack and our housemade herb ranch. Topped with BBQ chicken, tomatoes and scallions.

THAI CRUNCH SALAD

Crisp veggies and fresh cilantro with chicken and crunch of peanuts, wontons and rice sticks. Tossed in Thai peanut dressing.

SANTA FE BOWL

Cilantro farro and spinach topped with lime chicken, tomatoes, sweet corn, black beans, red cabbage, fresh avocado, poblano peppers and toasted pepitas. Served with houemade poblano ranch.

 


10001 Perkins Rowe, Ste, 110 Perkins Rowe

Baton Rouge, LA 70810

Phone: 225-766-3840


Regular Hours

Monday – Thursday 11AM–10PM

Friday – Saturday 11AM–11PM

 

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