Reginelli’s Pizzeria

Reginelli’s Pizzeria

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The MenuLocation/Hours

$20, 3-Course Menu

First Course (choose one)

  • Eggplant Reginelli: halved eggplant roasted with olive oil, fresh garlic and fontina, topped with a soft herbed goat cheese butter 
  • Watermelon Salad: slices of waermelon drizzled with orange citrus glaze; garnished with feta, mint and candied southern pecans
  • Best Boudin Stuffed Mushrooms:  baked crimini mushroom caps filled with Scott, LA’s Best Boudin; topped with pepper jack cheese

Second Course (choose one)

  • Pesto Tortellini: cheese-filled tortellini with creamy house-made pesto sauce
  • Chicken Salad: marinated chicken breast served warm on a bed of mixed greens with green apples, roasted cherry tomatoes, gorgonzola and roasted pecans, tossed in balsamic citrus vinaigrette 
  • Any Small Specialty Pizza: choose any of our specialty pizzas, including the Reginelli’s Gumbo: andouille, spicy smoked tomato sauce, Crystal-marinated shrimp, holy trinity and pickled okra

Third Course (choose one)

  • Chocolate Overload Torte: layers of chocolate cake and a rich, chocolate mousse topped with even more chocolate 
  • Angelo Brocato’s Spumoni: a wedge of tutti frutti, lemon and pistachio almond gelato, topped with sweet almond whipped cream
  • Tiramisu: an Italian favorite! A whipped mixture of ladyfingers dipped in coffee, mascarpone cheese and cocoa 







  • Monday – Thursday: 11:00am – 11:00pm
  • Friday – Saturday: 11:00am – 12:00am


  • (225) 231-1313





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