The MenuFeatured BeerFeatured CocktailsLocation/Hours
$25, 3-Course Menu
First Course (choose one)
- Bacon Wrapped Shrimp
- Shrimp Cocktail
- Shrimp Stuffed Jalapenos
- Mike’s House Salad
Second Course (choose one)
- The Jason: thin-sliced fish filets wrapped around crabmeat dressing, deep-fried, placed on rice and tapped with Louisiana crawfish cream sauce; served with stuffed potato and garlic bread
- Burnside Spinach Salad: blackened Gulf shrimp served on fresh spinach, red bell peppers, blue cheese crumbles, sun-dried tomatoes and spiced pecans, tossed in pepper jelly vinaigrette; served with garlic bread
- Mike’s Special: gulf shrimp broiled in lemon butter, black pepper, garlic Worcestershire, and spices; served with stuffed potato and garlic bread
- Chicken Cheesy Pasta: grilled marinated chicken breast and spicy cheese sauce tossed with rotini; served with garlic bread.
Third Course (choose one)
- Lemonade Pie: a mixture of homemade lemonade and whipped cream in a graham cracker crust
- Blueberry Crunch Roll: fresh blueberries and cream cheese sweetened with Splenda, wrapped in pastry & drizzled with sugar-free caramel.
Pair with a Heineken beer!
- Monday – Thursday: 11:00am – 2:00pm, 5:00pm – 9:00pm
- Friday – Saturday: 11:00am – 10:00pm