Kalurah Street Grill

Kalurah Street Grill

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$30, 3-Course Menu

First Course (choose one)

  • Duck Confit Salad: spring mix, grape tomatoes, blue cheese, sherry vinaigrette, walnuts
  • Crab & Brie Soup

Second Course (choose one)

  • Grilled Swordfish: napa cabbage slaw, mango salsa
  • Braised Pork Belly: butternut squash puree, soy ginger glaze & pickled shishito peppers
  • Seared Scallops: chorizo risotto, melon puree

Third Course (choose one)

  • Chocolate Buttermilk Cake: with coffee syrup
  • Lemon Cream Tartlet: with caramel and fresh berries

Make your reservation now with OpenTable!

$30

Hours: Restaurant Week menu available during dinner only.

  • Tuesday-Saturday: 5:00pm – 10:00pm

Phone

  • (225) 367-1526 

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