Drusilla Seafood Restaurant

Drusilla Seafood Restaurant

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$25, 3-Course Menu

First Course (choose one)

  • Fried Calamari
  • Cup of Seafood Gumbo
  • Shrimp & Corn Soup

Second Course (choose one)

  • Fried Seafood Platter:  our famous seafood gumbo, shrimp étouffée, fried shrimp, stuffed shrimp, fried oysters, crab fingers, stuffed crab, catfish, green salad, and French fries 
  • Redfish Eggplant with Shrimp: fried eggplant medallions topped with grilled redfish, grilled shrimp and beurre blanc sauce 
  • Stuffed Flounder: fresh flounder stuffed crabmeat dressed baked to perfection with lemon butter sauce; served with baked or stuffed potato  
  • Chicken Portofino: caper cream sauce with sautéed artichokes and mushrooms 

Third Course (choose one)

  • Bread Pudding with Rum Sauce
  • Drusilla Cheesecake with Praline Sauce of Plain 

 

$25

 

 

 

Top Shelf Margarita: Altos Reposado Tequila, Bayou Satsuma Liqueur, Finest Call Citrus Sour

Louisiana Mule: Absolut Lime Vodka, Bayou Satsuma Rum, Q Drinks Ginger Beer, orange juice, lime juice

 

 

 

 

 

 

 

 

Hours:

  • Monday – Saturday: 11:00am – 10:00pm
  • Sunday: 11:30am – 9:00pm

Phone

  • (225) 923-0896

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